ALISEO
White wine obtained from a careful selection of different varieties of grapes
Colour: soft golden yellow
Bouquet: almost fruity
Taste: dry, fresh and harmonious
Serving temperature: 8-12° C.
Best with: lt is very good with horsd'oeuvre, fish dishes, cream soups and with soft and not strong cheeses.

ESTORICO
Red wine obtained from the vinification of different varieties of Piedmontese grapes.
Colour: ruby
Bouquet: fruity, slightly winey
Taste: dry and full-bodied
Serving temperature: 14-16° C.
Best with: excellent table wine, good with pasta, and with both white and red meats.